Is it really the end of August already? Wow!
I didn't even manage to post any new recipes in August, which makes me feel like the lamest food blogger on the planet. But don't worry, dear readers, because you didn't actually miss anything exciting. I lived August without a working stove, so I really just ate a lot of salads and almond butter sandwiches, for the most part. It was good food, but not very exciting.
The good news is that I'm cooking again, and I'll have some new stuff up for you soon. In the meanwhile, it's Vegan Food Swap time again! I've been hosting the US Vegan Food Swap for 5 months now and it's been a blast. Membership has been growing a little each month, and a lot of folks seem to be having a great time with it, so I'm thrilled to make it all happen.
This month, my box of goodies came from Kim S. in Charlotte, NC, who doesn't currently have a blog. Maybe if she decides to keep swapping, she'll start one. (Let the peer pressure begin!)
Kim went with a "Southern Foods" theme for this box and sent me a unique collection of "accidentally vegan" items that represent Southern food culture.
She sent some *very* Southern things, like grits and canned greens, hoppin' john, and boiled peanuts.
As well as tea bags and lemonade, so I can make my own Arnold Palmers:
And then she went off-theme a bit and included a package of spinach channa (an Indian spinach and chickpea stew):
And a collection of tea, including a couple different varieties of green tea and chai, plus some instant black coffee:
Thanks, Kim! My Southern mom would be very happy - and perhaps a bit surprised - to see all these goodies in my house!
If you're itching to be a part of the food-swapping good times, sign up for the September Vegan Food Swap by September 4! Instructions will go out the following day for Month #6 of the Vegan Food Swap!
For those who swapped in August, please link up your reveal posts below: